The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit t

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问题     The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more likely, to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illnesses is not a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this, penicillin has been found in the milk of treated cows. Sometimes similar drugs are given to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.
What is the best possible title of the passage?

选项 A、Food.
B、Cancer.
C、Drug.
D、Health.

答案A

解析 本题问本文的最佳标题是什么。利用浏览式阅读和跳跃式阅读法,我们发现文章首句就指出食物对我们的健康有着深远的影响。接着作者通过举例和列数字介绍了食品与疾病间的关系。并指出食品中的添加剂以及农民为了多赚钱将药物用于动物以催肥,从而导致食品对人体的危害。因此,本题的正确答案应是A“最佳标题是食品问题”。
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