首页
外语
计算机
考研
公务员
职业资格
财经
工程
司法
医学
专升本
自考
实用职业技能
登录
外语
[A] The first and more important is the consumer’ s growing preference for eating out: the consumption of food and drink in plac
[A] The first and more important is the consumer’ s growing preference for eating out: the consumption of food and drink in plac
admin
2019-01-11
34
问题
[A] The first and more important is the consumer’ s growing preference for eating out: the consumption of food and drink in places other than homes has risen from about 32 percent of total consumption in 1995 to 35 percent in 2000 and is expected to approach 38 percent by 2005. This development is boosting wholesale demand from the food service segment by 4 to 5 percent a year across Europe, compared with growth in retail demand of 1 to 2 percent. Meanwhile, as the recession is looming large, people are getting anxious. They tend to keep a tighter hold on their purse and consider eating at home a realistic alternative.
[B] Retail sales of food and drink in Europe’ s largest markets are at a standstill, leaving European grocery retailers hungry for opportunities to grow. Most leading retailers have already tried e-commerce, with limited success, and expansion abroad. But almost all have ignored the big, profitable opportunity in their own backyard: the wholesale food and drink trade, which ap-pears to be just the kind of market retailers need.
[C] Will such variations bring about a change in the overall structure of the food and drink market? Definitely not. The functioning of the market is based, on flexible trends dominated by potential buyers. In other words, it is up to the buyer, rather than the seller, to decide what to buy. At any rate, this change will ultimately be acclaimed by an ever-growing number of both domestic and international consumers, regardless of how long the current consumer pattern will take hold.
[D] All in all, this clearly seems to be a market in which big retailers could profitably apply their gigantic scale, existing infrastructure, and proven skills in the management of product ranges, logistics, and marketing intelligence. Retailers that master the intricacies of wholesaling in Europe may well expect to rake in substantial profits thereby. At least, that is how it looks as a whole. Closer inspection reveals important differences among the biggest national markets, especially in their customer segments and wholesale structures, as well as the competitive dynamics of individual food and drink categories. Big retailers must understand these differences before they can identify the segments of European wholesaling in which their particular abilities might unseat smaller but entrenched competitors. New skills and unfamiliar business models are needed too.
[E] Despite variations in detail, wholesale markets in the countries that have been closely examined—France, Germany, Italy and Spain—are made out of the same building blocks. Demand comes mainly from two sources; independent mom-and-pop grocery stores which, unlike large retail chains, are too small to buy straight from producers, and food service operators that cater to consumers when they don’ t eat at home. Such food service operators range from snack machines to large institutional catering ventures, but most of these businesses are known in the trade as "horeca" : hotels, restaurants, and cafes. Overall, Europe’ s wholesale market for food and drink is growing at the same sluggish pace as the retail market, but the figures, when added together, mask two opposing trends.
[F] For example, wholesale food and drink sales came to $268 billion in France, Germany, Italy, Spain and the United Kingdom in 2000—more than 40 percent of retail sales. Moreover, average overall margins are higher in wholesale than in retail; wholesale demand from the food service sector is growing quickly as more Europeans eat out more often; and changes in the competitive dynamics of this fragmented industry are at last making it feasible for wholesalers to considerate.
[G] However, none of these requirements should deter large retails (and even some large food producers and existing wholesalers) from trying their hand, for those that master the intricacies of wholesaling in Europe stand to reap considerable gains.
Order:
选项
答案
F
解析
B选项末尾提出,零售商们忽视了从食品饮料批发市场盈利的机会。那么,根据逻辑关系推断,下面的段落应与食品饮料批发市场有关,来具体说明这一市场确实是有利可图的。F选项即以几个欧洲国家的食品饮料批发市场为例,再从销售额、利润率、批发商合并的可行性等角度说明了这类市场确实是有利可图。而C项的“such variations”和G项的“these requirements”不能从B段中找出所指代的对象;D项放在这儿作总结也不合适。
转载请注明原文地址:https://kaotiyun.com/show/n4Rd777K
本试题收录于:
公共英语四级笔试题库公共英语(PETS)分类
0
公共英语四级笔试
公共英语(PETS)
相关试题推荐
Mostgrowingplantscontainmuchmorewaterthanallothermaterialscombined.C.R.Barneshassuggestedthatitisaspropert
Ifyouintendusinghumorinyourtalktomakepeoplesmile,youmustknowhowtoidentifysharedexperiencesandproblems.Your
Cellphonesarenowessentialtomillionsofpeopleasaconvenientformofcommunication.Thefollowingchartshowstheuseof
Alandfreefromdestruction,pluswealth,naturalresources,andlaborsupplyallthesewereimportant【21】______inhelpin
Alandfreefromdestruction,pluswealth,naturalresources,andlaborsupplyallthesewereimportant【21】______inhelpin
Alandfreefromdestruction,pluswealth,naturalresources,andlaborsupplyallthesewereimportant【21】______inhelpin
Thegreatestimpactonthefamilyoverthelast50yearshasbeenthechangingroleofthewife.Thesechangeshaveaffectednot
Anewcomputersystemhasbeendesignedtostopshipssinking.Thegreatestdanger【21】______aholedvesselisthatflooding
WhichofthefollowingisNOTmentionedasthethingincludedinyourlist?
随机试题
5个月的婴儿,生长发育良好,足月平产,母乳喂养,一直按照预防接种程序进行接种,那么他现在还有哪项疫苗没接种过
食管腐蚀伤狭窄期常发生在外伤后1~2周。()
肾盂肿瘤的主要诊断依据是
急性化脓性骨髓炎的好发部位是
瑞氏染液属于什么类型染料
下列药物中药典规定用旋光法测定含量的是
A.安全隐患B.药品召回C.责令召回D.主动召回药品生产企业,包括进口药品的境外制药厂商,按照规定程序收回已上市销售存在安全隐患的药品是()。
下列选项中,属于按成本项目进行成本分析的内容有()。
北京时间2011年3月11日下午1点46分,日本近海发生9级地震,地震引发海啸,并引发核电站爆炸造成大量人员伤亡。加上之前的智利、海地及中国汶川大地震,地震的频繁发生让民众产生恐慌情绪。有人谣传食用碘盐可预防核辐射,海水被放射性物质污染而没法再提炼盐,广东
以下关于TCP/IP传输层协议的描述中,错误的是________。
最新回复
(
0
)