A. The Hospitality Sector J. Restaurant Service B. Introduction to Reception K.

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问题     A. The Hospitality Sector                         J. Restaurant Service
    B. Introduction to Reception                      K. Wine and Wine Services
    C. Introduction to Beverage Service               L. Cellar Operations
    D. Food Preparation-the Kitchen                   M. Advanced Wine Knowledge
    E. House-Keeping                                  N. Advanced Interpersonal Skills
    F. Interpersonal Skills                           O. Sales and Marketing
    G. Hospitality Law & Industrial Relations         P. Quality Assurance
    H. Customer Relations                             Q. One to One Job Instruction
    I. Bars and Service of Drinks
What is the consequence if people do not tip the service persons?The service people can’t ______.

选项

答案G,B

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