首页
外语
计算机
考研
公务员
职业资格
财经
工程
司法
医学
专升本
自考
实用职业技能
登录
外语
You will hear part of a radio interview with Paul Jefferson, who set up his own import business. For each question(23-30), m
You will hear part of a radio interview with Paul Jefferson, who set up his own import business. For each question(23-30), m
admin
2016-10-25
42
问题
You will hear part of a radio interview with Paul Jefferson, who set up his own import business.
For each question(23-30), mark one letter(A, B or C)for the correct answer.
You will hear the recording twice.
Paul’s strategy now is to focus on
23
Woman: Did you set yourself a financial target?
Man: Well, nothing specific. In the long term, it’d be great to have plenty of money: I can just see myself with a big house and a yacht. To be honest I think I might have a wait, though. In the meantime, I owe a bit of money, but it’s at a level I can live with, so I suppose I’ll be happy when I’m earning enough to pay the bills, with a little bit over to be able to eat out from time to time, and something to plough back into the business.
24
Woman: And are you making enough to live on yet?
Man: No, in a word. But I’m lucky, I’ve got an investor, Sarah Hall. She backs me with enough to live on each month in return for a share of my future profits. She’s actually a successful importer herself, in a different sector...
25
Woman: Is that because of competition?
Man: I’m not quite sure what the competition is, really. Actually I have to admit I’m hopeless at driving a hard bargain, and I know some of my suppliers are taking advantage of that. So I have to pay a lot, which makes it difficult to sell to customers at a profit.
26
Woman: Are margins the only problem?
Man: Well, not the only one. You see, at first I tried selling lots of different products to a variety of small shops, toyshops, jewellers, and so on. But I got very few actual sales. So then I considered supermarkets. I managed to see a product development manager, who seemed interested in my range of specialist food products. But then I heard from the company that they weren’t going to order anything — a new buyer had been appointed — and if I contacted them again in due course, they’d reconsider.
27
Woman: What happened next?
Man: Out of the blue, a restaurant chain placed a large order for food products. There was some difficulty about the price, but that was settled.
Woman: It sounds like a turning point.
Man: Unfortunately it wasn’t. The first consignment arrived from my supplier: I called the restaurant chain to fix delivery dates, only to be told they’d stopped trading. That was quite a blow.
28
Woman: I can imagine.
Man: Then I persuaded the food buyer of a major department store to meet me. When I looked around their food hall I could see they were already selling everything I hoped to supply them with, and my heart sank. But then the buyer said that they felt they were over-dependent on their existing supplier, and had decided to do something about it. So that’s where I came in.
29
Woman: It seems your original strategy of offering everything from toys to jewellery didn’t produce the volume of sales or profit you needed.
Man: I’d imagined that by selling lots of different lines I’d get a good spread of customers, but it didn’t really work out like that. Now I’m increasing my turnover by concentrating on just a few lines that I can sell to customers in the same sector.
30
Woman: How do you see the next twelve months?
Man: I’d like to say I’ll be hiring someone to handle existing customers, while I concentrate on drumming up new business, and that I want to move into export as well as import. To be realistic, that’ll have to wait until I’ve built up my customer base and turnover quite significantly.
Woman: Did you set yourself a financial target?
Man: Well, nothing specific. In the long term, it’d be great to have plenty of money: I can just see myself with a big house and a yacht. To be honest, I think I might have a wait, though. In the meantime, I owe a bit of money, but it’s at a level I can live with, so I suppose I’ll be happy when I’m earning enough to pay the bills, with a little bit over to be able to eat out from time to time, and something to plough back into the business.
Woman: And are you making enough to live on yet?
Man: No, in a word. But I’m lucky, I’ve got an investor, Sarah Hall. She backs me with enough to live on each month in return for a share of my future profits. She’s actually a successful importer herself, in a different sector...
Woman: Is that because of competition?
Man: I’m not quite sure what the competition is, really. Actually I have to admit I’m hopeless at driving a hard bargain, and I know some of my suppliers are taking advantage of that. So I have to pay a lot, which makes it difficult to sell to customers at a profit.
Woman: Are margins the only problem?
Man: Well, not the only one. You see, at first I tried selling lots of different products to a variety of small shops, toyshops, jewellers, and so on. But I got very few actual sales. So then I considered supermarkets. I managed to see a product development manager, who seemed interested in my range of specialist food products. But then I heard from the company that they weren’t going to order anything — a new buyer had been appointed — and if I contacted them again in due course, they’d reconsider.
Woman: What happened next?
Man: Out of the blue, a restaurant chain placed a large order for food products. There was some difficulty about the price, but that was settled.
Woman: It sounds like a turning point.
Man: Unfortunately it wasn’t. The first consignment arrived from my supplier: I called the restaurant chain to fix delivery dates, only to be told they’d stopped trading. That was quite a blow ...
Woman: I can imagine.
Man: Then I persuaded the food buyer of a major department store to meet me. When I looked around their food hall I could see they were already selling everything I hoped to supply them with, and my heart sank. But then the buyer said that they felt they were over-dependent on their existing supplier, and had decided to do something about it. So that’s where I came in.
Woman: It seems your original strategy of offering everything from toys to jewellery didn’t produce the volume of sales or profit you needed.
Man: I’d imagined that by selling lots of different lines I’d get a good spread of customers, but it didn’t really work out like that. Now I’m increasing my turnover by concentrating on just a few lines that I can sell to customers in the same sector.
Woman: How do you see the next twelve months?
Man: I’d like to say I’ll be hiring someone to handle existing customers, while I concentrate on drumming up new business, and that I want to move into export as well as import. To be realistic, that’ll have to wait until I’ve built up my customer base and turnover quite significantly.
选项
A、selling a limited range of products.
B、finding new lines to import.
C、targeting a few large customers.
答案
A
解析
转载请注明原文地址:https://kaotiyun.com/show/IbKd777K
本试题收录于:
BEC高级听力题库BEC商务英语分类
0
BEC高级听力
BEC商务英语
相关试题推荐
Whomostlikelyistalking?
A、 B、 C、 D、 C图片中桥横跨在江面上,人们在船上划桨,由此可以联想到river,water,bridge,boat,people,oar,row等几个单词。(A)选项中的pickup是指接送。人们
Whereisthemanwaitingforhisinterview?
A、 B、 C、 ANo,...inahospitalanswerstheyes/noquestion.Choice(B)confusesthesimilarsoundsbarnandbor
A、 B、 C、 CBecauseusuallystatesareasonthatanswersawhyquestion.Choice(A)usesshirtbutdoesnotanswerw
Wheredoestheinterviewmostlikelytakeplace?
Wherehastheintervieweeworked?
Theinterlocutorasksyouquestionsonanumberofwork-relatedandnonwork-relatedsubjects.(Thecandidatechoosesonetop
(Thecandidatechoosesonetopicandspeaksaboutitforoneminute.)A.Careerdevelopment:theimportanceofacquiringarange
Answeringreceptionist’squestions回答接待员询问
随机试题
国家是有阶级社会的组织,这句话说明国家是一个()。
抑郁症情感障碍特点是老年期抑郁症情感障碍特点是
《建筑法》关于工程发包的总体要求是()。
判断数控机床的可靠度主要根据()来予以判断。
银行业从业人员从业过程中应该对以下的()客户信息保密。
出租车公司向使用本公司自有出租车的出租车司机收取的管理费用,按照有形动产租赁服务缴纳增值税。()
下列各项中,属于资源税应税产品的有()。
有关社会助长的研究最早是由谁进行的?()
________。中国人在太空迈出的每一步,都是科技创新的坚实足印。没有创新驱动,就不会有航天工程的突飞猛进;没有创新驱动,就不会有空间技术、空间应用和空间科学的蓬勃发展。尊重科学、追求卓越,这是中国航天精神,更是大众创业、万众创新背景下转型升级的引擎。填
按照餐饮业卫生管理条例,对宴席,特别是规模宴席(例如婚宴)的卫生检查程序要比普通散座餐饮更为严格。S市的绝大多数餐馆事实上都执行了上述规定。但是,近年来在S市对餐饮业的食物中毒投诉大多数是针对宴席的。以下哪项如果为真,有助于解释上述矛盾?(
最新回复
(
0
)