首页
外语
计算机
考研
公务员
职业资格
财经
工程
司法
医学
专升本
自考
实用职业技能
登录
外语
A、They are not as expensive as before. B、They are not as natural as we believed. C、They are less healthy than we expected. D、The
A、They are not as expensive as before. B、They are not as natural as we believed. C、They are less healthy than we expected. D、The
admin
2013-06-02
35
问题
In a small laboratory at the Medical. University of South Carolina, Dr. Vladimir Mironov has been working for a decade to grow meat. A developmental biologist and tissue engineer, Dr. Mironov, is one of only a few scientists worldwide involved in bioengineering ’cultured’ meat. It’s a product he believes could help solve future global food crises resulting from shrinking amounts of land available for growing meat the old-fashioned way.
"Growth of cultured meat is also under way in the Netherlands," Mironov told Reuters in an interview, "but in the United States, it is science in search of funding and demand." The new National Institute of Food and Agriculture won’t fund it, the National Institutes of Health won’t fund it, and NASA funded it only briefly, Mironov said.
"It’s classic disruptive technology," Mironov said. "Bringing any new technology on the market, on average, costs $1 billion. We don’t even have $1 million."
Director of the Advanced Tissue Biofabrication Center in the Department of Regenerative Medicine and Cell Biology at the medical university, Mironov now primarily conducts research on tissue engineering, or growing of human organs.
"There’s an unpleasant factor when people find out meat is grown in a lab. They don’t like to associate technology with food," said Nicholas Genovese, a visiting scholar in cancer cell biology. "But there are a lot of products that we eat today that are considered natural that are produced in a similar manner," Genovese said.
Questions 30 to 32 are based on the passage you have just heard.
30. What does Dr. Mironov think of bioengineering cultured meat?
31. What does Dr. Mironov say about the funding for their research?
32. What does Nicholas Genovese say about a lot of products we eat today?
选项
A、They are not as expensive as before.
B、They are not as natural as we believed.
C、They are less healthy than we expected.
D、They are more nutritious and delicious.
答案
B
解析
短文结尾Genovese说,很多我们目前正在食用并被认为是天热的食物都produced in a similar manner(是以类似的方法生产出来的),言外之意是说很多我们正在食用的食物并不像想的那样是天然的,故答案为[B]。
转载请注明原文地址:https://kaotiyun.com/show/vn67777K
0
大学英语六级
相关试题推荐
Humanity’sprimal(原始的)effortstosystematizetheconceptsofsize,shapes,andnumberareusuallyregardedastheearliestmat
Humanity’sprimal(原始的)effortstosystematizetheconceptsofsize,shapes,andnumberareusuallyregardedastheearliestmat
Nowadays,incominggenerationsreallyrelyonthepowerofthe"Internet"whenitcomestosearchingforinformation.Justtype
Ifsustainablecompetitiveadvantagedependsonworkforceskills,Americanfirmshaveaproblem.Human-resourcemanagementisn
A、Shelovesherfamily.B、Shehatespolitics.C、Menareinterestedofthat.D、Shethinksthatisnotherbusiness.DWhywouldth
A、Fatheranddaughter.B、Motherandson.C、Teacherandpupil.D、Doctorandpatient.BM:Gotobedearlyandgetsomerest,Tom.Yo
A、Heishostile.B、Heisindifferent.C、Heissnobbish.D、Heishelpful.DW:Idemandtoseethemanager.M:Themanagerisout,Ma
A、BecauseheisapublicIndianfigure.B、Becauseheisashaman.C、Becauseheisawriter.D、Becauseheisahealer.A
A、Sheiswritingacompetitivepaperforascholarship.B、Sheisdoingapaper.C、Shemissedthelecture.D、Sheisplanningtoa
A、Colleagues.B、Boss-Employee.C、Student-Librarian.D、Lawyer-Client.A人物关系题。从20、21、22各题的选项可以判断,对话与学生的学业有关,因此可以排除B项。和D项。对话中女士询问
随机试题
A、苦笑面容B、伤寒面容C、甲亢面容D、二尖瓣面容E、慢性病面容两颧紫红,口唇发绀,多见于
下列属于设计阶段的进度控制任务的是()。
城市人口的劳动人口按工作性质和服务对象,可分为()。
信用指数期货提供了一个规避公司经营风险的工具。()
()的儿童精力充沛,社会交往的积极性很高,但是因为交往技能差而常出现一些攻击性行为,不被同伴所接纳。
实验小学举办学生书法展,学校的橱窗里展出了每个年级学生的书法作品,其中有28幅不是五年级的,有24幅不是六年级的,五、六年级参展的书法作品共有20幅。一、二年级参展的作品总数比三、四年级参展的作品总数少4幅。一、二年级参展的书法作品共有多少幅?
下列选项中,属于香港特别行政区行政机关的是()
论说文:根据下述材料,写一篇700字左右的论说文,题目自拟。每一个人都应该有这样的信心:人所能负的责任,我必能负;人所不能负的责任,我亦能负。如此,你才能磨炼自己,求得更高的知识而进入更高的境界。
下列给定程序中函数fun的功能是:统计substr所指的字符串在str所指的字符串中出现的次数。例如,若字符串为aaas1kaaas,子字符串为as,则应输出2。请改正程序中的错误,使它能得出正确的结果。注意:不要改动mai
A、 B、 C、 A
最新回复
(
0
)