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Good Table Manners Manners play an important part in making a favorable impression at the dinner table.Here are some general
Good Table Manners Manners play an important part in making a favorable impression at the dinner table.Here are some general
admin
2015-02-17
32
问题
Good Table Manners
Manners play an important part in making a favorable impression at the dinner table.Here are some general rules;
Napkin (餐巾)use
The meal begins when the host unfolds his or her napkin.This is your signal to do the same, so place your napkin on your lap.Unfold it completely if it is a small napkin,or in half,lengthwise (纵向的) , if it is a large dinner napkin.
If you need to leave the table during the meal, place your napkin on your chair as a signal to your server that you will be returning.Once the meal is over,place your napkin neatly on the table to the right of your dinner plate.Do not refold it.
Use a napkin only for your mouth.Never use it for your nose,face or forehead.
Use of utensils (餐具)
Start with the knife, fork or spoon furthest from your plate, and work your way in, using one utensil for each course.
If soup is served, remember to spoon away from yourself.This helps stop the drips.Do not put the entire soup spoon in your mouth.Instead,fill a soup spoon about 75 per cent with soup,and sip(啜饮)it from the side noiselessly.
After finishing dinner,place the knife and fork parallel to one another across the plate with the knife blade facing inward toward the plate.
Using your fingers
Here’s a list of finger foods: sandwiches, cookies, small fruits or berries with stems, French fries and potato chips,and hamburgers.
Chew(咀嚼) with your mouth closed and don’t make noise;don’t talk with your mouth full.
Bread must be broken with your hands.It is never cut with a knife.
Don’t pick something out of your teeth.Instead, excuse yourself to the bathroom.
If possible,try not to cough at the table.
Do not put your elbows(肘)on the table.In France,it is essential to have both hands above the table at the same time.
Do not put bones or anything else on the table.Things that are not eaten should be put on your plate.
Where is the napkin normally placed during the meal?
选项
A、On your chair.
B、 On the table.
C、On your lap.
D、On your plate.
答案
C
解析
问题问的是:吃饭时餐巾通常放在什么地方?A说的是“在椅子上”;B说的是“在桌子上”;C说的是“腰膝之间”;D说的是“在盘子上”。第二段有这样一个句子:“...so place your napkin on your lap.”因此把你的餐巾放在腰膝之间。lap是“腰膝之间”的意思。可见C是正确的。
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本试题收录于:
职称英语综合类A级题库职称英语分类
0
职称英语综合类A级
职称英语
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