2. 外语
  3. 中国悠久的历史、广袤的国土、与世界各国和海外文化的广泛接触，孕育了中餐的独特艺术。中国有一句古话至今还广为流传，叫作“民以食为天”。几千年的推陈出新和不断累积，使中餐受到越来越多的海外人士的青睐，成了我国对外文化交流的一个友好使者。现代中国已享有“烹饪王国

中国悠久的历史、广袤的国土、与世界各国和海外文化的广泛接触，孕育了中餐的独特艺术。中国有一句古话至今还广为流传，叫作“民以食为天”。几千年的推陈出新和不断累积，使中餐受到越来越多的海外人士的青睐，成了我国对外文化交流的一个友好使者。现代中国已享有“烹饪王国

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问题     中国悠久的历史、广袤的国土、与世界各国和海外文化的广泛接触，孕育了中餐的独特艺术。中国有一句古话至今还广为流传，叫作“民以食为天”。几千年的推陈出新和不断累积，使中餐受到越来越多的海外人士的青睐，成了我国对外文化交流的一个友好使者。现代中国已享有“烹饪王国”之美誉，精致的烹调艺术盛行全球，中餐烹饪已名列世界顶尖菜系(culinary style)之林。中餐烹调所用的天然配料．品种繁多；烹调方法，亦层出不穷。
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答案 China’s long history, vast territory and extensive contact with other nations and cultures have given birth to the unique Chinese culinary art. An ancient Chinese saying, which is still popular today, goes, "People regard food as their prime want". With several thousand years of innovation and accumulation, the Chinese cuisine has become increasingly popular among more and more foreign people, becoming an envoy of friendship of China’s cultural exchanges with foreign countries. Modern China enjoys a worldwide reputation as the "kingdom of cuisine". The exquisite Chinese culinary art has prevailed all over the world, which is one of the world’s top culinary styles. The kinds of natural ingredients and methods of cooking seem endless.
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