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  3. What are your opinions about the advantages and disadvantages of "fast food" and "traditional food"? Do you think they can c

What are your opinions about the advantages and disadvantages of "fast food" and "traditional food"? Do you think they can c

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问题     What are your opinions about the advantages and disadvantages of "fast food" and "traditional food"?
    Do you think they can coexist with each other?
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答案 When we talk about fast food, we are referring to food such as hamburgers, chips, etc., that can be cooked easily, and is generally sold by restaurants to be eaten quickly or taken away, while "traditional food" is elaborately prepared, usually at home, using traditional methods. Fast food, as its name implies, is usually quick to prepare. When making sandwiches, for example, you take a slice of ham plus two pieces of bread and put them together—that’s all there is to it. This presents a great advantage in this fast-moving modern society. It saves you a iot of time, so that you can devote more energy to your work and gain a competitive edge. Moreover, sandwiches are easy to make, and you don’t have to be a good cook to prepare your lunch or dinner. The ingredients are ready-made, and all you have to do is to put them together. However, some people frown on fast food, believing that it is less tasty and less nutritious. Some people even call fast food "junk food." On the other hand, traditional foods generally involve elaborate preparations. Because of all the efforts you invest in the preparation of such meals, they usually iook and taste better, which may enhance your appetite. The cooking of traditional food accommodates a number of factors, such as color, smell and taste, and most importantly, nutrition. Besides, the cuisine that is related to traditional food is part of any culture. But the cooking of traditional food tends to be time-consuming, involves the use of utensils and takes time to learn. On top of all this, traditional meals are usually much more expensive than fast food. Fast food started out as an expedient to cater to those who can’t afford the time to cook or the expense of traditional food. Now it has become part of our life. Like it or not, it is here to stay. On the other hand, traditional food is an inalienable part of our culture, which we can’t afford to give up. So, all in all, the co-existence of the two kinds of foods only makes our life more colourful.
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